Hint, hint, hint.

16 07 2013

This evening, I’ve been updating my publications page for the first time in like three years. If you’re not thrilled with the idea of dropping $40 for a history of the American refrigeration industry in a global context, perhaps you’d consider sending this link to your friendly neighborhood university librarian and asking them to order it?




One response

16 07 2013
Laura Gibbs

Ohhh, it will be out in time for Christmas – super! I have a friend (a SERIOUS foodie) and it is perfect Christmas gift for him. Congrats in advance on the book!

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