Hint, hint, hint.

16 07 2013

This evening, I’ve been updating my publications page for the first time in like three years. If you’re not thrilled with the idea of dropping $40 for a history of the American refrigeration industry in a global context, perhaps you’d consider sending this link to your friendly neighborhood university librarian and asking them to order it?

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One response

16 07 2013
Laura Gibbs

Ohhh, it will be out in time for Christmas – super! I have a friend (a SERIOUS foodie) and it is perfect Christmas gift for him. Congrats in advance on the book!

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